|
IUPAC Name |
: Cocos Nucifera Oil |
|
Cas Number |
: 8001-31-8 |
|
HS Code |
: 1513.11.00 |
|
Formula |
: C12H7Cl3O2 |
|
Appearance |
: Light Yellowish Liquid |
|
Common Names |
: RBD Coconut Oil |
|
Packaging |
: Flexibags, Jerry Cans, Tin Cans, IBC Tanks, PET Bottles |
Soap and Detergents
Food Ingredients
Beauty and Personal Care
RBD Coconut Oil is a refined, neutral-flavored coconut oil produced through degumming, bleaching, and deodorization of crude coconut oil. With its high saturated fat content (92% MCTs) and unique melting properties (solid below 24°C), it's ideal for baking, confectionery, and dairy-free products. The refining process removes impurities while maintaining the oil's natural stability, yielding a product with ≤0.1% FFA and excellent oxidative resistance. Widely used in snack foods, whipped toppings, and tropical cuisine, it meets strict food-grade specifications with 18-24 month shelf life.
Baking (cookies, pastries, cakes), confectionery (chocolates, candies, coatings), non-dairy products (creamer, whipped toppings), snack foods (popcorn, crackers, chips), frying (medium-heat applications), margarine & shortening, ready-to-eat meals, ice cream & frozen desserts
