|
IUPAC Name |
: N/A |
|
Cas Number |
: 8001-31-8 |
|
HS Code |
: 1513.11.00 |
|
Formula |
: C12H7Cl3O2 |
|
Appearance |
: Light Yellow to Brownish Liquid |
|
Common Names |
: Crude Coconut Oil |
|
Packaging |
: Flexibags, Jerry Cans, Tin Cans, IBC Tanks, PET Bottles |
Soap and Detergents
Food Ingredients
Beauty and Personal Care
Crude Coconut Oil is extracted from copra (dried coconut kernel) through mechanical pressing or solvent extraction, retaining its natural coconut aroma and high saturated fat content (90-92%). With its characteristic white-yellow color and solid texture at room temperature, it serves as the base material for RBD coconut oil production or, when cold-pressed, as virgin coconut oil for traditional cooking and specialty foods. Rich in medium-chain fatty acids and vitamin E, it requires refining for most commercial applications due to impurities (FFA 0.5-5%). Ideal for oleochemical derivatives or regional cuisine where its robust flavor is desired.
Feedstock for RBD coconut oil, virgin applications (gourmet foods, desserts), non-dairy creams & toppings, popcorn & specialty oils, traditional tropical cooking
